A cozy, creamy bowl of red lentil and spinach soup is a comforting and easy meal that has an amazing flavor! It’s …
Vegetarians
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Indo Chinese Hakka Noodles are packed with peppers, onions, cabbage and carrots in a simple, flavorful sauce. A perfect one-pan noodle stir …
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This Indian-spiced zucchini chickpea curry all bakes in a single pan! It’s a super easy, 2-step recipe that’s packed with amazing curry …
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Have you tried Sicilian pesto? This nutty, toasty, creamy, tomatoey pesto is delicious paired with tender butter beans for a quick and …
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The ultimate grilled veggie sandwich is packed with delicious charred veggies and features a quick homemade sun-dried tomato basil spread! This easy …
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Tikki chole – crispy potato patties with tangy chickpea curry – a popular Indian snack, has an absolutely amazing flavor! I add …
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Spicy-sour balchao mushrooms is a plant-based version of the traditional Goan dish. A western Indian tangy Chili garlic curry. This version, topped …
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Kanda Poha is a savory Indian breakfast dish made with quick-cooking rice flakes(poha), onion(kanda), peas and turmeric. I add some oats to …
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This air fryer edamame is the perfect rice bowl topper! Crispy, chewy, and golden brown shelled edamame can be seasoned however you …
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Vegan “Chicken” saagwala is an Indian chicken and spinach curry with a savory delicious sauce and tofu for the chikin. Serve this …
