Tofu kondattam is a spicy, super delicious crispy Southern Indian dish that is usually made with chicken. This recipe uses crispy tofu …
Vegetarians
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Happy new year, Vegan Richa family! As we ring in 2025, I’m super excited to invite you to join our 31-Day Vegan …
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What a year it has been!! Ups and downs personally and in the world, and so much more to come, extremes of …
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Learn how to make your own Indian Dal Tadka (lentil soup mix) in a jar! Dry soup mixes are a perfect holiday …
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Spicy-sweet-buttery gochujang caramel cookies are chewy perfection! They’re caramelly and absolutely delicious. These almond flour cookies are quick easy vegan and gluten-free Spicy …
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This easy, vegan lentil Wellington with mushrooms and vegetables, is perfect for holidays and potlucks. A flavorful lentil-mushroom loaf wrapped in crisp …
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Khichdi – also called kitchari – is a cozy lentil rice stew, and khichdi in a jar is a great gift to …
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Homemade chai spice mix is a perfect holiday food gift! Or, keep it all to yourself, so you can make authentic chai(Indian …
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This simple Ethiopian split pea stew, kik alicha, is a warming main dish with just six ingredients. Serve with Injera, flatbread or …
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This deeply seasoned vegetable pot pie has this amazing creamy white masala sauce that is flavored with from garam masala and other …